The Best New L.A. Restaurants to Try in June
L.A.’s culinary scene is heating up this month, including Enrique Olvera’s latest opening and a second location of one of the city’s buzziest pizzerias.
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The Sizzle and the Steak: Edoardo Baldi Builds on His Family Legacy in Los Angeles
The chef’s latest restaurant expands the Baldi universe with Tuscan steaks, tomato-forward pastas and a menu built for L.A.’s particular appetites.
Where Style Meets Substance: The Ultimate L.A. Brunch Guide
Several Los Angeles restaurants that put their own spin on this brunch, offering an elegant and innovative menu that avoids the boring and overdone dishes.
